Skip to content
UV-C Range
Commercial Kitchen Filtration
Our UV-C (short-wavelength ultraviolet radiation) technology is based on the synergy which occurs when ozone and ultra violet light are combined.
Each individual unit sits directly in the air stream of the kitchen extract duct and can feature from 8 to 24 high output UV-C lamps supplied in modules of 8. The number of modules specified will be dependent on the cooking process coupled with the air flow volume which will dictate the amount of ozone needed. The ozone combined with hydroxyl free radicals, both highly reactive oxidants, act to oxidise odours and grease, permanently destroying and altering the molecular structure of the compounds.
Modular in design
Highly efficient
Reliable and established technology
Competitive Cost
/ High availability
TRIED & Tested
This unit’s tried and tested UV-C technology allows for the siting of commercial kitchens in locations such as residential areas and shopping centres, where previously planning permission would not have been granted. After extensive research and development Purified Air are able to devise the best combination of lamps at different wave lengths, which when combined with the photo catalytic liner provides the most effective odour control.
After extensive research and development Purified Air are able to devise the best combination of lamps at different wave lengths, which when combined with the photo catalytic liner provides the most effective odour control.
The benefits of UV-C technology
Can reduce cooking odours by up to 90%
EMAQ compliant
Modular design
Energy efficient
Technical specification
Please note: This equipment needs to be interlocked with the extract fan.
UV-C 1500
Max air volume
up to 0.7 m3/s
Dimensions
W 450 mm | H 630 mm | D 640 mm
Weight
41 kg
Power
560W
UV-C 3000
Max air volume
up to 1.4 m3/s
Dimensions
W 900 mm | H 630 mm | D 640 mm
Weight
60 kg
Power
560 – 1120W
UV-C 4500
Max air volume
up to 2.1 m3/s
Dimensions
W 1350 mm | H 630 mm| D 640 mm
Weight
80 kg
Power
1120 – 1680W
UV-C 6000
Max air volume
up to 2.8 m3/s
Dimensions
W 1800 mm | H 630 mm | D 640 mm
Weight
102 kg
Power
1680 – 2240W
UV-C 1500
Max air volume
up to 1500 cfm
Dimensions
W 17.7 in | H 24.8 in | D 25.2 in
Weight
91lb
Power
560W
UV-C 3000
Max air volume
up to 3000 cfm
Dimensions
W 35.4 in | H 24.8 in | D 25.2 in
Weight
133lb
Power
560 – 1120W
UV-C 4500
Max air volume
up to 4500 cfm
Dimensions
W 53.1 in | H 24.8 in | D 25.2 in
Weight
177lb
Power
1120 – 1680W
UV-C 6000
Max air volume
up to 6000 cfm
Dimensions
W 70.9 in | H 24.8 in | D 25.2 in
Weight
225lb
Power
1680 – 2240W
How it works
When installed correctly our UV-C systems can reduce cooking odours by up to 90%.
- Cooking particulates
and odours - Canopy Grease Filter
- ESP – Particulate
Control Unit - UV-C
Odour Control Unit - Ozone breaks down odours within the duct
Technology
used by
Our commercial air filtration systems have been installed in the kitchens of some of the world’s most prestigious brands.
